So the other day I made the smoothie. Wow! That's just about all I can say. Wow! It is so creamy and delicious. It has the taste and consistency of a milkshake. A healthy milkshake! It is going to join the regular rotation of my favorite dessert-like smoothies - Banana Chamomile, Oatmeal Raisin Cookie, and the latest - Carrot Cake. I already have plans for some variations so I'll call this the Basic PB2 Smoothie.
If you don't have any PB2, you can substitute regular peanut butter. (And then order yourself some PB2 today!)
Basic PB2 Smoothie
1 cup unsweetened vanilla almond milk
2 tbsp. PB2
Agave (to taste)
1/8 tsp. xanthan gum (optional - makes it even creamier)
1-2 frozen bananas (cut into chunks before freezing)
Small handful ice cubes
1. Combine almond milk, PB2, agave, and xanthan gum (if using) in your blender.
2. Add frozen banana chunks and ice; blend until smooth.
Makes 1 serving.
Do you make peanut butter smoothies? What's your favorite recipe?